Butter and Pepper Pasta
Temps
17 min
Difficulté
facile
Ingrédients
4
Budget
~2-3 €
Valeurs nutritionnelles
Score santé
Moyen · /100
420 kcal
par portion
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Etapes
- 1
Fill a pot with water, salt generously and bring to a boil.
8 min
- 2
Add the pasta and cook according to package directions.
12 min
- 3
Drain the pasta, reserving a glass of cooking water.
1 min
- 4
Return the pasta to the pot with the butter and stir until completely melted.
1 min
- 5
Add plenty of black pepper, toss and serve immediately.
1 min
