Baked Pasta with Broccoli and Cauliflower
Temps
40 min
Difficulté
facile
Ingrédients
8
Budget
~5-7 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
420 kcal
par portion
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Etapes
- 1
Bring a pot of salted water to a boil and cook the pasta according to package instructions until al dente.
12 min
- 2
Meanwhile, cut the broccoli and cauliflower into small florets. Steam them or cook in boiling broth for 8 minutes.
8 min
- 3
In a skillet, melt the butter and add the coconut milk. Season with salt and pepper.
3 min
- 4
Drain the pasta and vegetables, then pour them into the sauce. Mix well.
2 min
- 5
Transfer the mixture to a baking dish and bake for 10 minutes at 400°F until lightly golden.
10 min
