Asparagus, Ham and Parmesan Pasta
Temps
20 min
Difficulté
facile
Ingrédients
7
Budget
~4-5 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
520 kcal
par portion
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Etapes
- 1
Bring salted water to a boil in a pot.
3 min
- 2
Cut the asparagus into 5cm pieces and cook for 5 minutes before adding the pasta.
5 min
- 3
Dice the ham and sauté in a pan with the butter.
3 min
- 4
Drain the pasta and asparagus, add them to the ham with grated Parmesan.
2 min
- 5
Mix well, season with salt and pepper. Serve hot with extra Parmesan.
2 min
