Asian Quinoa-Ham Risotto with Cashews and Ginger
Temps
40 min
Difficulté
moyen
Ingrédients
10
Budget
~8-12 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
520 kcal
par portion
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Etapes
- 1
Rinse the quinoa, mince the onion, and grate the ginger
5 min
- 2
Cut the ham into small dice and crush the nuts
3 min
- 3
Heat the broth over low heat in a saucepan
2 min
- 4
Sauté the onion and ginger in the oil for 2 minutes
2 min
- 5
Add the quinoa and stir for 1 minute to toast it
1 min
- 6
Gradually pour in the hot broth, stirring regularly
15 min
- 7
Add the ham and nuts, cook for 3 more minutes
3 min
- 8
Finish with butter and soy sauce, season with pepper
2 min
