Grilled Za'atar Chicken with Cucumber and Bell Pepper Salad

Grilled Za'atar Chicken with Cucumber and Bell Pepper Salad 

Temps

24 min

Difficulté

facile

Ingrédients

6

Budget

~4-6

Valeurs nutritionnelles

75

Score santé

Bon · /100

345 kcal

par portion

36 gProtéines
17 gLipides
10 gGlucides

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Etapes

  1. 1

    Rub the chicken thighs with za'atar and a drizzle of olive oil.

    3 min

  2. 2

    Grill the chicken 6 to 7 minutes on each side over high heat.

    14 min

  3. 3

    Cut the cucumber into half-moons and dice the bell pepper into small pieces.

    3 min

  4. 4

    Dress the salad with the remaining olive oil and lemon juice. Serve alongside the sliced chicken.

    2 min

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