Simplified Carbonara Pasta with Green Salad

Name: Simplified Carbonara Pasta with Green Salad
Prep time: 8 min
Cook time: 12 min
Total time: 20 min
Yield: 3 servings
Cuisine: Italian
Ingredients: 300 g Pasta; 150 g Ham; 100 g Gruyère; 3 piece Eggs; 100 ml Crème fraîche; 100 g Green salad; 2 tbsp Olive oil; 1 pinch Salt; 1 pinch Pepper

Temps

20 min

Difficulté

facile

Ingrédients

Budget

~7-10 €

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Valeurs nutritionnelles

Score santé

Moyen · /100

480 kcal

par portion

30 gProtéines

19 gLipides

48 gGlucides

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Etapes

1
Cook the pasta in a pot of salted water according to the time indicated on the package.
10 min
2
Meanwhile, cut the ham into strips and grate the Gruyère.
3 min
3
In a bowl, whisk the eggs with the crème fraîche, salt, and pepper.
2 min
4
Drain the pasta and pour it into a pan with the ham and egg-cream sauce. Mix quickly off the heat to avoid lumps.
3 min
5
Sprinkle with grated Gruyère and mix.
1 min
6
Prepare the salad: toss the green salad with olive oil, salt, and pepper. Serve with the pasta.
2 min