
Temps
17 min
Difficulté
facile
Ingrédients
7
Budget
~4-6 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
480 kcal
par portion
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What about you — what’s your goal?
Bring salted water to a boil and cook the pasta according to package directions.
10 min
Meanwhile, dice the ham and grate the Gruyère.
3 min
In a bowl, whisk the eggs with the grated cheese, salt, and pepper.
2 min
Drain the pasta, reserving a glass of cooking water.
1 min
Mix the hot pasta with the ham, then add the egg and cheese mixture off the heat. Add some pasta water to create a creamy sauce.
2 min