
Temps
17 min
Difficulté
facile
Ingrédients
7
Budget
~4-6 €
Valeurs nutritionnelles
Score santé
Moyen · /100
480 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Bring salted water to a boil and cook the pasta according to package directions.
10 min
Meanwhile, dice the ham and grate the Gruyère.
3 min
In a bowl, whisk the eggs with the grated cheese, salt, and pepper.
2 min
Drain the pasta, reserving a glass of cooking water.
1 min
Mix the hot pasta with the ham, then add the egg and cheese mixture off the heat. Add some pasta water to create a creamy sauce.
2 min