Simple Carbonara Pasta
Temps
20 min
Difficulté
facile
Ingrédients
9
Budget
~6-9 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
420 kcal
par portion
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Etapes
- 1
Bring salted water to a boil and cook the pasta according to package directions, about 10 minutes.
10 min
- 2
Meanwhile, cut the ham into lardons. Beat the eggs with grated Parmesan, salt and pepper.
3 min
- 3
Sauté the ham in the skillet with olive oil over medium heat for 2 minutes.
2 min
- 4
Drain the pasta, reserving a glass of cooking water. Pour it into the skillet with the ham. Remove from heat and quickly stir in the egg mixture, adding a splash of pasta water if needed.
2 min
- 5
Serve immediately with extra Parmesan.
1 min
