Shells with Butter and Pepper
Temps
17 min
Difficulté
facile
Ingrédients
4
Budget
~2-3 €
Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Etapes
- 1
Bring salted water to a boil in a pot.
5 min
- 2
Add the pasta and cook according to package instructions.
10 min
- 3
Drain the pasta and transfer to a serving dish.
2 min
- 4
Add butter cut into pieces and mix well.
1 min
- 5
Season generously with pepper and serve hot.
