Pasta with Rich Tomato Sauce, Chicken and Olives

Name: Pasta with Rich Tomato Sauce, Chicken and Olives
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 6 pieces Chicken thighs; 320 g Pasta; 150 g Black olives; 400 g Tomato sauce; 1 piece Onion; 2 cloves Garlic; 3 tbsp Olive oil; 1 tsp Salt; 0.5 tsp Pepper; 2 litres Water

Temps

35 min

Difficulté

facile

Ingrédients

Budget

~8-12 €

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Valeurs nutritionnelles

Score santé

Moyen · /100

420 kcal

par portion

32 gProtéines

14 gLipides

52 gGlucides

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Etapes

1
Bring water to a boil in a pot. Add the chicken thighs and cook for 15 minutes.
15 min
2
Remove the chicken and shred the meat. Add the pasta to the boiling water and cook according to package instructions.
12 min
3
Meanwhile, heat the oil in a pan, add the diced onion and garlic, sauté for 2 minutes.
3 min
4
Pour in the tomato sauce, add the shredded chicken and olives, simmer for 8 minutes.
8 min
5
Drain the pasta and mix with the sauce. Season with salt and pepper, and serve.
2 min