Pasta with Ham and Dark Chocolate (Revisited Italian Recipe)

Name: Pasta with Ham and Dark Chocolate (Revisited Italian Recipe)
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 2 servings
Cuisine: Italian
Ingredients: 200 g Dried pasta; 100 g Ham; 30 g Dark chocolate; 20 g Butter; 5 g Salt; 2 pinch Pepper; 2 L Water

Temps

17 min

Difficulté

facile

Ingrédients

Budget

~3-4 €

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Valeurs nutritionnelles

Score santé

Moyen · /100

420 kcal

par portion

26 gProtéines

16 gLipides

42 gGlucides

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Etapes

1
Bring salted water to a boil in a pot and cook the pasta according to package directions.
10 min
2
Dice the ham and sauté in a pan with butter for 2-3 minutes.
3 min
3
Crumble the dark chocolate and add it to the pan with the ham, stirring until completely melted.
2 min
4
Drain the pasta and add it to the pan, toss well, and season with salt and pepper.
2 min