Homemade Carbonara Pasta with Crispy Ham
Temps
25 min
Difficulté
facile
Ingrédients
8
Budget
~5-7 €
Valeurs nutritionnelles
Score santé
Moyen · /100
480 kcal
par portion
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Etapes
- 1
Bring salted water to a boil and cook the pasta according to package directions.
12 min
- 2
Meanwhile, dice the ham and sauté in a pan with butter for 3-4 minutes until crispy.
4 min
- 3
Whisk the eggs in a bowl with shredded Gruyère, salt, and pepper.
2 min
- 4
Drain the pasta and immediately add it to the bowl with the egg mixture. Add the crispy ham with its butter.
2 min
- 5
Toss quickly to create a creamy sauce. Serve at once.
2 min
