Grilled Broccoli and Carrot Tartine with Gruyère

Name: Grilled Broccoli and Carrot Tartine with Gruyère
Prep time: 8 min
Cook time: 12 min
Total time: 20 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 2 slices Sandwich bread; 150 g Broccoli; 100 g Carrot; 80 g Gruyère; 15 g Butter; 1 pinch Salt; 1 pinch Pepper

Temps

20 min

Difficulté

facile

Ingrédients

Budget

~2-3 €

Valeurs nutritionnelles

Score santé

Bon · /100

240 kcal

par portion

15 gProtéines

9 gLipides

24 gGlucides

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Etapes

1
Preheat oven to 200°C.
5 min
2
Finely chop the broccoli and grate the carrot.
5 min
3
Lightly butter the bread slices.
1 min
4
Spread the chopped vegetables on each slice, season with salt and pepper.
2 min
5
Grate Gruyère on top and bake for 10 minutes until golden.
10 min