Warm Composed Salad with Potatoes and Lentils
Temps
30 min
Difficulté
facile
Ingrédients
7
Budget
~2-3 €
Valeurs nutritionnelles
53
Score santé
Moyen · /100
350 kcal
par portion
22 gProtéines
14 gLipides
35 gGlucides
And on your plate?
These numbers describe the recipe in theory. Send a photo of your plate to Calerys on WhatsApp and get the calories and macros of your real portion in seconds.
2pers.
Vous avez besoin de
Curious what your version really adds up to?
Once your dish is ready, snap a photo and send it to Calerys on WhatsApp. Answer in under 10 seconds.
Etapes
- 1
Cook the lentils for 15 minutes in boiling salted water.
15 min
- 2
Cut the potatoes into cubes and pan-fry with oil for 12-15 minutes.
15 min
- 3
Wash and prepare the salad greens.
3 min
- 4
Toss the greens, roasted potatoes and lentils together in a bowl.
2 min
- 5
Season with olive oil, salt and pepper. Serve warm.
2 min
