Pasta with Chocolate and Hazelnuts
Temps
25 min
Difficulté
moyen
Ingrédients
7
Budget
~4-6 €
Valeurs nutritionnelles
Score santé
Moyen · /100
420 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Vous avez besoin de
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Etapes
- 1
Bring salted water to a boil and cook the pasta according to package instructions, about 10-12 minutes.
12 min
- 2
Meanwhile, roughly chop the hazelnuts.
2 min
- 3
Melt the chocolate and butter together in a double boiler.
5 min
- 4
Add the honey and hazelnuts to the chocolate-butter mixture.
2 min
- 5
Drain the pasta and pour it into a serving dish.
1 min
- 6
Pour the chocolate-hazelnut sauce over the pasta and toss gently.
1 min
