Simplified Carbonara Pasta with Green Salad

Simplified Carbonara Pasta with Green Salad 

Temps

20 min

Difficulté

facile

Ingrédients

9

Budget

~7-10

Valeurs nutritionnelles

43

Score santé

Moyen · /100

480 kcal

par portion

30 gProtéines
19 gLipides
48 gGlucides

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Etapes

  1. 1

    Cook the pasta in a pot of salted water according to the time indicated on the package.

    10 min

  2. 2

    Meanwhile, cut the ham into strips and grate the Gruyère.

    3 min

  3. 3

    In a bowl, whisk the eggs with the crème fraîche, salt, and pepper.

    2 min

  4. 4

    Drain the pasta and pour it into a pan with the ham and egg-cream sauce. Mix quickly off the heat to avoid lumps.

    3 min

  5. 5

    Sprinkle with grated Gruyère and mix.

    1 min

  6. 6

    Prepare the salad: toss the green salad with olive oil, salt, and pepper. Serve with the pasta.

    2 min

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