Apple and Pear Crumble with Granola

Name: Apple and Pear Crumble with Granola
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 portions
Cuisine: francaise
Ingredients: 2 piece Apple; 2 piece Pear; 50 g Sugar; 100 g Flour; 60 g Butter; 2 tbsp Honey; 50 g Oats; 30 g Chocolate; 1 pinch Salt

Temps

30 min

Difficulté

facile

Ingrédients

Budget

~4-6 €

Valeurs nutritionnelles

Score santé

Moyen · /100

350 kcal

par portion

22 gProtéines

14 gLipides

35 gGlucides

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Etapes

1
Preheat oven to 190°C.
3 min
2
Peel and dice the apples and pears. Arrange them in a baking dish with 20g of sugar.
5 min
3
Prepare the crumble: mix flour, oats, remaining sugar, softened butter and honey until you achieve a granular texture.
3 min
4
Crumble the mixture over the fruit and sprinkle with crushed chocolate.
2 min
5
Bake for 18-20 minutes until the top is golden.
20 min