
Temps
25 min
Difficulté
facile
Ingrédients
8
Budget
~3-4 €
Valeurs nutritionnelles
Score santé
Moyen · /100
280 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Whisk together the eggs, milk, sugar, and cinnamon.
2 min
Quickly dip each bread slice into the egg mixture on both sides.
3 min
Melt 15g of butter in a pan and brown the slices for 3 minutes on each side.
8 min
Peel and slice the apples thinly. Caramelize in the pan with 15g of butter and honey for 4 minutes.
5 min
Serve the French toast hot with the caramelized apples on top.
2 min