Sweet and Savory French Toast with Apples

Sweet and Savory French Toast with Apples 

Temps

25 min

Difficulté

facile

Ingrédients

8

Budget

~3-4

Valeurs nutritionnelles

58

Score santé

Moyen · /100

280 kcal

par portion

18 gProtéines
11 gLipides
28 gGlucides

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Etapes

  1. 1

    Whisk together the eggs, milk, sugar, and cinnamon.

    2 min

  2. 2

    Quickly dip each bread slice into the egg mixture on both sides.

    3 min

  3. 3

    Melt 15g of butter in a pan and brown the slices for 3 minutes on each side.

    8 min

  4. 4

    Peel and slice the apples thinly. Caramelize in the pan with 15g of butter and honey for 4 minutes.

    5 min

  5. 5

    Serve the French toast hot with the caramelized apples on top.

    2 min

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