
Temps
17 min
Difficulté
facile
Ingrédients
6
Budget
~4-5 €
Valeurs nutritionnelles
Score santé
Moyen · /100
520 kcal
par portion
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Bring a pot of salted water to a boil and cook the pasta according to package directions.
10 min
Meanwhile, cut the broccoli into small florets and cook by steaming or in boiling water for 5-6 minutes.
6 min
Drain the pasta and broccoli, then toss together in the pot with the butter.
1 min
Add the grated Gruyère, mix well, season to taste, and serve immediately.
1 min