
Temps
25 min
Difficulté
facile
Ingrédients
5
Budget
~2-3 €
Valeurs nutritionnelles
Score santé
Bon · /100
180 kcal
par portion
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Rinse the red lentils under cold running water
2 min
Pour the water into the saucepan and bring to a boil
3 min
Add the lentils and let cook for 18-20 minutes until tender
20 min
Season with salt and pepper, drizzle with olive oil and serve
2 min