Name: Vegetarian Penne Bake
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 3 portions
Cuisine: francaise
Ingredients: 250 g Penne; 40 g Butter; 1 L Water; 1 pinch Salt; 1 pinch Pepper

Temps

25 min

Difficulté

facile

Ingrédients

5

Budget

~1-2 €

Valeurs nutritionnelles

52

Score santé

Moyen · /100

340 kcal

par portion

11 gProtéines

14 gLipides

44 gGlucides

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Etapes

1
Preheat the oven to 200°C. Cook the penne in a pot with salted water.
12 min
2
Drain the penne and transfer to an oven-safe dish. Add butter cut into pieces and mix.
2 min
3
Bake for 10 minutes until the top is lightly golden. Season and serve.
10 min