Ham and Pasta Omelet

Ham and Pasta Omelet 

Temps

20 min

Difficulté

facile

Ingrédients

7

Budget

~2-4

Valeurs nutritionnelles

48

Score santé

Moyen · /100

420 kcal

par portion

26 gProtéines
16 gLipides
42 gGlucides

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Etapes

  1. 1

    Bring water to a boil and cook the pasta for 8-10 minutes. Drain.

    10 min

  2. 2

    Meanwhile, crack the eggs into a bowl and beat them with salt and pepper.

    2 min

  3. 3

    Cut the ham into small dice.

    2 min

  4. 4

    Melt the butter in the pan, then pour in the beaten eggs.

    2 min

  5. 5

    Add the pasta and ham to one half of the omelet when it begins to set.

    2 min

  6. 6

    Fold the omelet in half and slide onto a plate. Serve hot.

    2 min

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