Pasta with Chicken and Olives
Temps
25 min
Difficulté
facile
Ingrédients
6
Budget
~5-6 €
Valeurs nutritionnelles
Score santé
Moyen · /100
520 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Vous avez besoin de
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Etapes
- 1
Cut the chicken into pieces and cook in a pan with olive oil until golden brown (about 12 minutes).
12 min
- 2
Bring salted water to a boil and cook the spaghetti according to package instructions (about 10-11 minutes).
10 min
- 3
Add the olives to the chicken and stir.
1 min
- 4
Drain the pasta and pour it into the pan with the chicken and olives. Toss and season with salt and pepper.
2 min
