Pasta with Red Berries and Gruyère

Name: Pasta with Red Berries and Gruyère
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 2 portions
Cuisine: italienne
Ingredients: 200 g Pasta; 100 g Blueberries; 80 g Strawberries; 80 g Shredded Gruyère; 60 g Ham; 30 g Butter; 1 L Water; 5 g Salt; 2 g Pepper

Temps

17 min

Difficulté

facile

Ingrédients

Budget

~5-7 €

Valeurs nutritionnelles

Score santé

Moyen · /100

520 kcal

par portion

33 gProtéines

20 gLipides

52 gGlucides

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Etapes

1
Bring salted water to a boil and cook the pasta according to package instructions.
10 min
2
Meanwhile, cut the ham into small cubes and sauté in a pan for 2-3 minutes.
3 min
3
Cut the strawberries into pieces and add to the ham along with the whole blueberries. Heat through for 1 minute.
1 min
4
Drain the pasta, add it to the pan with the butter and Gruyère. Toss vigorously.
2 min
5
Season with salt and pepper, serve immediately.
1 min