Country-Style Ham and Mushroom Omelette
Temps
18 min
Difficulté
facile
Ingrédients
7
Budget
~3-4 €
Valeurs nutritionnelles
Score santé
Moyen · /100
240 kcal
par portion
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Etapes
- 1
Cut the ham into small cubes and finely slice the mushrooms and carrots.
5 min
- 2
In a pan, quickly sauté the carrots and mushrooms with a little butter. Add the ham.
3 min
- 3
Whisk the eggs with salt and pepper.
2 min
- 4
Pour the beaten eggs into a hot buttered pan. Cook for 1-2 minutes.
2 min
- 5
Add the filling to the center, fold the omelette in half, and serve immediately.
2 min
