Pasta with Chicken and Olives
Temps
25 min
Difficulté
facile
Ingrédients
7
Budget
~5-7 €
Valeurs nutritionnelles
Score santé
Moyen · /100
520 kcal
par portion
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Etapes
- 1
Bring salted water to a boil in a saucepan.
5 min
- 2
Cut the chicken into cubes and sauté in a pan with olive oil, salt, and pepper.
8 min
- 3
Cook the spaghetti al dente according to package instructions.
10 min
- 4
Add the olives to the chicken near the end of cooking.
2 min
- 5
Drain the pasta and toss with the chicken and olives.
2 min
