Cauliflower and Ham Gratin

Cauliflower and Ham Gratin 

Temps

37 min

Difficulté

facile

Ingrédients

8

Budget

~4-6

Valeurs nutritionnelles

48

Score santé

Moyen · /100

420 kcal

par portion

26 gProtéines
16 gLipides
42 gGlucides

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Etapes

  1. 1

    Preheat the oven to 200°C.

    5 min

  2. 2

    Cut the cauliflower into small florets and cook in salted boiling water for 8 minutes.

    8 min

  3. 3

    Dice the ham and mix with the drained cauliflower.

    3 min

  4. 4

    Transfer the mixture to a baking dish, sprinkle the grated cheese on top with a few pieces of butter.

    2 min

  5. 5

    Bake for 20 minutes until the top is golden.

    20 min

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