Creamy Pasta with Apples and Ham
Temps
35 min
Difficulté
moyen
Ingrédients
10
Budget
~7-9 €
Valeurs nutritionnelles
Score santé
Médiocre · /100
620 kcal
par portion
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Etapes
- 1
Cook the pasta according to package directions in salted water. Drain, reserving a glass of cooking water.
10 min
- 2
Peel the apples, slice them, and caramelize in a pan with butter for 5-6 minutes. Set aside.
6 min
- 3
In the same pan, sauté the diced ham with fresh spinach. Cook for 3-4 minutes.
4 min
- 4
Add the crème fraîche and mustard, stir well. Add the pasta to the pan with a splash of cooking water.
3 min
- 5
Add the caramelized apples and grated Parmesan, season with salt and pepper. Gently toss and serve immediately.
2 min
