Indulgent Carbonara Pasta
Temps
25 min
Difficulté
moyen
Ingrédients
8
Budget
~6-9 €
Valeurs nutritionnelles
Score santé
Médiocre · /100
580 kcal
par portion
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Etapes
- 1
Bring salted water to a boil in a pot and cook the pasta according to package directions.
10 min
- 2
Meanwhile, dice the ham and grate the Gruyère. Beat the eggs with the sour cream.
5 min
- 3
Brown the ham in a skillet with butter for 2-3 minutes.
3 min
- 4
Drain the pasta, reserving a glass of cooking water. Pour the pasta into the skillet with the ham.
2 min
- 5
Remove from heat and add the egg-cream mixture and grated Gruyère. Mix well, adding some cooking water if needed. Season generously with pepper.
3 min
