Shells with Butter and Pepper
Temps
17 min
Difficulté
facile
Ingrédients
4
Budget
~1-2 €
Valeurs nutritionnelles
Score santé
Moyen · /100
420 kcal
par portion
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Etapes
- 1
Fill a pot with salted water and bring to a boil.
5 min
- 2
Add the pasta and cook for 10-12 minutes according to the package.
11 min
- 3
Drain the pasta and return it to the hot pot.
1 min
- 4
Add the butter cut into pieces and mix well until completely melted.
1 min
- 5
Season generously with fresh black pepper and serve immediately.
1 min
