Pasta with Ham and Gruyère
Temps
20 min
Difficulté
facile
Ingrédients
6
Budget
~3-4 €
Valeurs nutritionnelles
Score santé
Médiocre · /100
550 kcal
par portion
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Etapes
- 1
Fill a pot with salted water and bring to a boil.
5 min
- 2
Cut the ham into small cubes.
2 min
- 3
Grate the Gruyère cheese.
2 min
- 4
Add the pasta to the boiling water and cook according to package directions (approximately 10-12 minutes).
12 min
- 5
Drain the pasta while reserving some cooking water.
1 min
- 6
Pour the pasta into a hot pan with butter, add the ham, and mix.
2 min
- 7
Add the grated Gruyère, mix quickly, and adjust seasoning with salt and pepper.
1 min
