Tuna and Olive Pasta

Tuna and Olive Pasta 

Temps

17 min

Difficulté

facile

Ingrédients

6

Budget

~3-4

Valeurs nutritionnelles

53

Score santé

Moyen · /100

380 kcal

par portion

22 gProtéines
12 gLipides
48 gGlucides

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Etapes

  1. 1

    Fill a saucepan with salted water and bring to a boil.

    5 min

  2. 2

    Cook the spaghetti according to package directions.

    10 min

  3. 3

    Drain the tuna and add it to a wok with olive oil.

    1 min

  4. 4

    Add the pitted olives and sauté for 2 minutes.

    2 min

  5. 5

    Drain the pasta and add it to the wok, toss well.

    2 min

  6. 6

    Season with salt and pepper, and serve hot.

    1 min

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