
Temps
18 min
Difficulté
facile
Ingrédients
6
Budget
~3-4 €
Valeurs nutritionnelles
Score santé
Moyen · /100
320 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Whisk the eggs with salt and pepper. Dice the ham into small pieces and grate the Gruyère.
4 min
Melt the butter in a skillet over medium heat. Pour in the eggs.
2 min
When the omelet begins to set, add the ham and Gruyère to the center.
3 min
Fold the omelet in half and serve immediately.
2 min