
Temps
20 min
Difficulté
facile
Ingrédients
7
Budget
~4-5 €
Valeurs nutritionnelles
Score santé
Moyen · /100
520 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Bring salted water to a boil in a pot.
5 min
Cut broccoli into small florets and cook in boiling water for 8 minutes.
8 min
Add the pasta to the same water and cook according to package instructions.
10 min
Drain the pasta and broccoli, then toss together in the pot with butter and shredded Gruyère.
2 min
Season to taste and serve immediately.