
Temps
10 min
Difficulté
facile
Ingrédients
6
Budget
~2-3 €
Valeurs nutritionnelles
Score santé
Moyen · /100
320 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Crack the eggs into a bowl and whisk together with salt and pepper.
2 min
Dice the ham and grate the Gruyère.
1 min
Melt the butter in a skillet over medium heat.
1 min
Pour in the beaten eggs, wait 30 seconds then stir gently. Add ham and Gruyère.
3 min
Fold the omelet in half and serve immediately.
1 min