Pan-Fried Ham and Bread
Temps
17 min
Difficulté
facile
Ingrédients
4
Budget
~2-2 €
Valeurs nutritionnelles
Score santé
Moyen · /100
290 kcal
par portion
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Etapes
- 1
Melt the butter over medium heat in the skillet.
2 min
- 2
Place the bread slices directly in the skillet and toast for 2-3 minutes until lightly golden.
3 min
- 3
Flip and toast the other side for 2-3 minutes.
3 min
- 4
Top the toasted bread with ham, sprinkle with pepper, and serve immediately.
2 min
