
Temps
22 min
Difficulté
facile
Ingrédients
8
Budget
~4-5 €
Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Cut the ham into small pieces, the mozzarella into cubes, and the tomato into dice.
4 min
Tear the bread into small pieces.
2 min
Melt the butter over medium-high heat in a skillet.
1 min
Pour the ingredients (ham, tomato, bread) into the skillet and cook for 2-3 minutes.
3 min
Top with mozzarella, cover, and simmer for 4-5 minutes until the cheese melts.
5 min
Season with salt and pepper, sprinkle with Herbes de Provence, and serve hot.
1 min