
Temps
30 min
Difficulté
facile
Ingrédients
7
Budget
~2-3 €
Valeurs nutritionnelles
Score santé
Moyen · /100
450 kcal
par portion
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Bring a pot of salted water to a boil.
5 min
Add the lentils and cook for 15 minutes.
15 min
Add the pasta and cook for 10 minutes until fully cooked.
10 min
Drain and toss with olive oil, salt, and pepper.
2 min
Serve with fresh salad on the side.