Gruyère and Pear Omelette

Gruyère and Pear Omelette 

Temps

18 min

Difficulté

facile

Ingrédients

6

Budget

~2-3

Valeurs nutritionnelles

60

Score santé

Bon · /100

320 kcal

par portion

20 gProtéines
12 gLipides
32 gGlucides

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Etapes

  1. 1

    Peel and dice the pear. Melt 10g of butter in a pan and cook the pear for 3 minutes.

    3 min

  2. 2

    Beat the eggs with salt and pepper.

    2 min

  3. 3

    Pour the remaining butter into the pan, then add the beaten eggs.

    1 min

  4. 4

    When the omelette begins to set, add the grated Gruyère and cooked pears.

    2 min

  5. 5

    Fold the omelette and serve immediately.

    2 min

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