Potato and Ham Gratin

Potato and Ham Gratin 

Temps

45 min

Difficulté

facile

Ingrédients

7

Budget

~5-8

Valeurs nutritionnelles

48

Score santé

Moyen · /100

380 kcal

par portion

18 gProtéines
22 gLipides
32 gGlucides

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Etapes

  1. 1

    Peel and thinly slice the potatoes. Cut the ham into small pieces.

    8 min

  2. 2

    Butter a baking dish and layer potatoes, then ham, then cheese. Repeat until all ingredients are used.

    2 min

  3. 3

    Pour the water around (not over) the dish and bake at 200°C for 35 minutes until the potatoes are cooked and the top is golden.

    35 min

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