Italian Pasta Salad
Temps
25 min
Difficulté
facile
Ingrédients
10
Budget
~6-10 €
Valeurs nutritionnelles
Score santé
Moyen · /100
420 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Vous avez besoin de
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Etapes
- 1
Bring salted water to a boil and cook the pasta according to package directions. Drain and let cool slightly.
10 min
- 2
Cut the ham into small pieces, cube the mozzarella and halve the cherry tomatoes.
5 min
- 3
Make the vinaigrette by mixing balsamic vinegar, olive oil, salt and pepper.
2 min
- 4
Wash and drain the salad greens, place in a salad bowl.
2 min
- 5
Add the pasta, ham, mozzarella and tomatoes to the greens.
2 min
- 6
Pour the vinaigrette over and toss well. Taste and adjust seasoning if needed.
2 min
