
Temps
25 min
Difficulté
facile
Ingrédients
6
Budget
~1-2 €
Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Bring salted water to a boil in a pot and cook the pasta according to package instructions.
12 min
Meanwhile, reheat the lentils in a skillet with a little olive oil.
5 min
Drain the pasta and mix with the warm lentils.
1 min
Plate the pasta and lentils, top with fresh salad, and season with salt and pepper.
2 min