
Temps
25 min
Difficulté
moyen
Ingrédients
7
Budget
~4-7 €
Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Toast the quinoa in a dry skillet for 5 minutes, stirring regularly. Set aside.
5 min
Squeeze the juice from the oranges and zest one orange to get the zest.
3 min
Break the chocolate into pieces and melt in a saucepan with the butter.
3 min
Add the coconut milk, water, orange juice and sugar. Bring to a boil then let simmer for 3 minutes.
3 min
Pour the hot chocolate into cups, garnish with toasted quinoa and orange zest. Serve immediately.
1 min