Baked White Chocolate Pasta with Pears
Temps
30 min
Difficulté
moyen
Ingrédients
9
Budget
~6-9 €
Valeurs nutritionnelles
Score santé
Moyen · /100
480 kcal
par portion
And on your plate?
These numbers describe the recipe in theory. Send a photo of your plate to Calerys on WhatsApp and get the calories and macros of your real portion in seconds.
Vous avez besoin de
Curious what your version really adds up to?
Once your dish is ready, snap a photo and send it to Calerys on WhatsApp. Answer in under 10 seconds.
Etapes
- 1
Preheat the oven to 200°C.
5 min
- 2
Cook the pasta al dente according to package directions and drain.
8 min
- 3
Peel and cut the pears into quarters, arrange them on a baking sheet with butter and sugar, and roast for 8 minutes.
8 min
- 4
Prepare a sauce by melting the chocolate with the milk and sour cream over low heat, then add the vanilla.
5 min
- 5
Mix the pasta and chocolate sauce in a baking dish, then add the roasted pears.
2 min
- 6
Bake for 7-8 minutes until lightly browned.
8 min
