Name: Potato and Mushroom Gratin
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4 portions
Cuisine: francaise
Ingredients: 800 g Potatoes; 300 g Mushrooms; 150 g Ham; 250 ml Milk; 30 g Butter; à to taste Salt; à to taste Pepper

Temps

50 min

Difficulté

facile

Ingrédients

7

Budget

~4-5 €

Valeurs nutritionnelles

55

Score santé

Moyen · /100

280 kcal

par portion

12 gProtéines

14 gLipides

28 gGlucides

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Etapes

1
Preheat oven to 180°C.
2 min
2
Peel and thinly slice the potatoes.
10 min
3
Chop the mushrooms and ham.
5 min
4
Butter a baking dish and layer the potatoes alternately with mushrooms and ham.
5 min
5
Pour the salted and peppered milk over everything.
2 min
6
Bake for 35 minutes until the top is golden.
35 min