Carbonara Pasta with Ham and Broccoli
Temps
25 min
Difficulté
facile
Ingrédients
8
Budget
~6-8 €
Valeurs nutritionnelles
Score santé
Moyen · /100
480 kcal
par portion
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Etapes
- 1
Cook the pasta for 10 minutes in boiling salted water.
10 min
- 2
Meanwhile, cut the broccoli into small florets and cook for 5 minutes in boiling water, then drain.
5 min
- 3
Cut the ham into small dice.
2 min
- 4
In a skillet, melt the butter, add the ham, and heat for 2 minutes.
2 min
- 5
Add the sour cream and grated Gruyère, stir until you have a smooth sauce.
2 min
- 6
Drain the pasta and add it to the sauce with the broccoli, mix well.
2 min
- 7
Season with salt and pepper, and serve immediately.
1 min
