Carrot and Potato Soup

Carrot and Potato Soup 

Temps

35 min

Difficulté

facile

Ingrédients

6

Budget

~2-3

Valeurs nutritionnelles

67

Score santé

Bon · /100

150 kcal

par portion

9 gProtéines
6 gLipides
15 gGlucides

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Etapes

  1. 1

    Peel and cut the carrots and potatoes into large cubes.

    10 min

  2. 2

    Pour the water into a pot and bring to a boil.

    5 min

  3. 3

    Add the vegetables and simmer for about 20 minutes until very tender.

    20 min

  4. 4

    Blend the soup until smooth and homogeneous.

    3 min

  5. 5

    Season with salt and pepper, then drizzle with olive oil before serving.

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