Name: Carrot and Potato Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 portions
Cuisine: francaise
Ingredients: 400 g Carrot; 300 g Potato; 1 piece Apple; 1 L Water; 20 g Butter; à to taste Salt; à to taste Pepper

Temps

30 min

Difficulté

facile

Ingrédients

7

Budget

~3-5 €

Valeurs nutritionnelles

63

Score santé

Bon · /100

180 kcal

par portion

11 gProtéines

7 gLipides

18 gGlucides

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Etapes

1
Peel and chop the carrots, potatoes and apple into pieces.
10 min
2
Sauté the vegetables in a pot with butter for 3 minutes.
3 min
3
Cover with water and bring to a boil. Cook for 15 minutes until completely tender.
15 min
4
Blend the soup until smooth. Season with salt and pepper.
2 min