
Temps
25 min
Difficulté
facile
Ingrédients
8
Budget
~2-4 €
Valeurs nutritionnelles
Score santé
Moyen · /100
280 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Mix flour, sugar, and salt. Gradually pour in the milk while whisking until you have a smooth batter. Let rest for 5 minutes.
5 min
Peel and thinly slice the apples. Sauté them in a pan with a little butter for 3 minutes.
3 min
Cook the crepes in an oiled skillet, 1-2 minutes on each side.
8 min
Fill each crepe with the caramelized apples and sprinkle with grated or melted chocolate.
3 min