
Temps
25 min
Difficulté
facile
Ingrédients
6
Budget
~4-5 €
Valeurs nutritionnelles
Score santé
Moyen · /100
250 kcal
par portion
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Mix flour, sugar, and salt in a bowl.
2 min
Create a well in the center and gradually pour in the milk while whisking to avoid lumps.
3 min
Add the melted butter and mix well.
1 min
Heat a skillet over medium heat and pour in a ladle of batter, spread quickly.
1 min
Cook 1-2 minutes per side until lightly golden.
10 min
Sprinkle broken chocolate on each hot crêpe and serve immediately.
2 min